Meals

Pasta
Pasta alla Norma with burrata
Entree
Pan con tomate! The ultimate more than the sum of its parts food
Asian
Hunan chicken, but it's tofu
Pasta
Spaghetti amatriaciana comma huge bowl of
Pasta
Bad mood noods: in butter, chili crisp, spinach, and peanuts, garnished with scallions, cilantro, and cucumber
Entree
Spicy cheesy cauliflower toast; cucumber n onion salad
Salad
BLT salad with buttermilk blue cheese dressing
Pasta
Spaghetti with uncooked tomatoes
Soup
Green beans and new potatoes, biscuits, sliced tomatoes, and green onions
Stir Fry
Kung pao chicken, broccolini, and rice
Salad
Summer fruit and vegetable salad with lentils, quinoa, coconut-lime dressing, and a mountain of herbs
Salad
Caprese salad
Mexican
Chicken and black bean nachos with avocado salsa verde
Entree
Sauteed rockfish, roast zucchini, spicy buttermilk cilantro sauce, pumpkin seeds
Entree
Summer squash and garlic confit pizza with goat cheese, cherry tomatoes, bacon, pecorino, Thai basil, and Calabrian chili honey drizzle.
Indian
Hyderabadi-style eggplant and green chili curry (coconut, peanut, and sesame); garlic chili maitake mushrooms
Pasta
Spaghetti with barely cooked grated tomatoes and lots of bread for sopping.
Spaghetti with barely cooked grated tomatoes and lots of bread for sopping.
Asian
Thai basil chicken with peppers and bok choy
Entree
Squash casserole, cucumber and sweet onion salad, and sliced tomatoes
Nibbles
Tomatoes! Gochujang sourdough from Rize Up Bakery, bloomy rind goat cheese from Tomales Farmstand Creamery, and Spanish style salchichón.