Meals

Indian
Coconut curry vegetables
Mediterranean
@jaybeans made lamb patties with arugula and pumpkin seeds; hummus and gochujang toum from the marvelous @ Obour
Nibbles
Sourdough, gochujang cream cheese, marinated radishes, arugula, baby turnip kimchi
Asian
Ginger-scallion steamed sablefish and chili crisp noodles
Nibbles
Tapas! Patatas bravas, Manchego, ham, olives, etc.
Stir Fry
Mapo tofu
Pasta
Penne with slow-cooked broccoli puttanesca
Entree
Lemony sheet pan chicken and asparagus
Asian
Spam and kimchi fried rice
Indian
Charred cabbage with tomato-paprika butter, baharat-spiced meat sauce, and garlic yogurt
Charred cabbage with tomato-paprika butter, baharat-spiced meat sauce, and garlic yogurt
Pasta
Spaghetti with clams, peas, and basil
Spaghetti with clams, peas, and basil
Entree
Braised chard and broad beans with fennel, olives, and currants; turmeric rice; garlic yogurt; pickled turnips
Braised chard and broad beans with fennel, olives, and currants; turmeric rice; garlic yogurt; pickled turnips
Pasta
Penne alla gin with last summer's tomatoes, spicy sausage, and peas
Salad
Caesar salad!
Asian
Sweet and spicy soba noodles with tofu and greens
Mediterranean
Halal cart chicken with turmeric rice
Pasta
Spaghetti carbonara
Pasta
Bucatini Amatriaciana
Stir Fry
Black pepper tofu once again
Slow roasted salmon with avocado salsa verde and pumpkin seeds; sauteed spring vegetables